Old Mission Peninsula’s
Historic Gem
Stunning natural surroundings meet world class food & service
Nestled on the shores of Old Mission Peninsula, at the former Bowers Harbor Inn, Mission Table opened in 2010 as highly regarded culinary destination. Now specializing in private events & weddings, Mission Table offers a unique, intimate setting where our farm-to-table approach, served by a staff that anticipates your guests needs, creates unforgettable celebrations.
WHO WE ARE
For years, we were known fondly as Bowers Harbor Inn. In spring 2010, we officially reopened as Mission Table at Bowers Harbor Inn. We still hold true to the basic ideology that made us one of Michigan’s most highly regarded culinary destinations for decades.
FRESH INGREDIENTS
With an awareness of our place in the Old Mission Peninsula & Northern Michigan communities, Mission Table takes our inspiration from the land & waters that surround us.
HEAD CHEF
VP of Culinary Development & Managing Partner, Paul Olson, sets the course for the restaurants & events within the Bowers Harbor Inn property. From culinary direction, food sourcing & preparation, to the architectural design, down to the staffing, Paul is the guiding light.
Rooted in Local,
Crafted For Events
Mission Table has a variety of spaces that can meet any need. Whether it’s an intimate wedding reception or a corporate event, we can customize an experience that will exceed your expectations.
Our historic estate provides an intimate & romantic setting. From the majestic great lawn, the gardens & vines, to the deck overlooking sunsets on West Bay– Mission Table truly delivers a fairytale setting for any event.